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Ummm… He’s tasty, but he needs some salt


In EMCrit Podcast 39, I try to decipher the management of hyponatremia in the ED. After reading countless articles from the nephrology literature…I can still attest that I have not a friggin’ clue about renal physiology. But I think I have found a simpler path to the work-up and treatment of low sodium in the ED.

[Click here to read more and to hear the podcast]

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This entry was posted on Monday, January 17th, 2011, 2:55 PM and is filed under Critical Care. You can follow any responses to this entry through RSS 2.0. You can leave a response, or trackback from your own site.

  1. #1 by best car insurace rates in Reading, Pennsylvania - May 10th, 2017 at 09:39

    There’s something about ‘over-enthusiastically’ BBQ’d food that is so quintessentially English, isn’t there?! Still looks lush thought, I’ll have a banger in a hotdog bun with a tonne of ketchup, please!

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